GreekFest Menu

Galaktoboureko

Custard filled layers of phyllo dough topped with citrus flavored syrup

Bougatsa

Phyllo dough filled with creamy semolina custard

Baklava

Ground walnuts, sugar and spices layered in phyllo dough drenched with honey syrup

Baklava Box (6 Pieces)

Ground walnuts, sugar and spices layered in phyllo dough drenched with honey syrup (6 pieces)

Flogeres

Rolled phyllo dough with ground walnuts and honey

Kataifi

Layers of shredded wheat and nuts covered in syrup

Chocolatina

Multi-layered chocolate cake with chocolate frosting

Chocolate Napoleon Pastry

Crispy puff pastry with custard cream similar to a Napoleon

Koks (Single Piece)

Vanilla custard cream puff with chocolate glaze

Red Velvet

Red velvet cream cake with frosting

Tourta Nougatina (Vanilla Almond Torte)

This creamy Almond Torte is light and feathery. Made of thick layers of custard cream and a meringue-like almond cake that serves as a base. Topped with whipped cream and cherries. This dessert is truly, a little piece of heaven!

Karidopita

A Greek walnut cake scented with the aromas of cinnamon and ground clove.

Loukoumades

Deep fried dough dipped in honey and sprinkled with cinnamon.  Offered in a small (8) and large portion(12).