Phyllo dough filled with creamy semolina custard
50th Anniversary Herculean Platter
Tiropita, Spanakopita, Feta Cheese, Spicy Feta Dip, Kalamata Olives, Hummus, Tzatziki, Pita Quarters, Keftedes (Greek Meatballs)
Spanakopita
Mixture of sautéed spinach and feta cheese with Greek spices wrapped in layers of phyllo (4)
Tyropita
Mixture of cheeses wrapped in layers of phyllo (4)
Grecian Dips
Hummus (chickpeas, tahini, olive oil dip), feta dip (crumbled feta cheese blended with tomatoes, green onions and spices), Tzatziki (creamy zesty cucumber dip) served with olives, feta cheese, pepperoncini, & pita
Saganaki
The Greek-American fusion meze of flambed Greek cheese. Make sure to yell OPA! when the flame ignites!